AptaMer
07-16-2015, 09:26 PM
This article says it all:
http://www.naturalblaze.com/2015/07/chefs-are-now-trying-out-new-bacon.html
As soon as this is on sale in Toronto I plan on picking up a pack.
I was already a dulse addict (picked up the habit when I was in Nova Scotia) They carry packs of it at Loblaws sometimes, and I get it whenever they have it in. It's great for munching when you're watching a movie.
This new dulse is going to be even better than Hot Rods!
BTW- do any other Mers eat dulse?
http://www.naturalblaze.com/2015/07/chefs-are-now-trying-out-new-bacon.html
As soon as this is on sale in Toronto I plan on picking up a pack.
I was already a dulse addict (picked up the habit when I was in Nova Scotia) They carry packs of it at Loblaws sometimes, and I get it whenever they have it in. It's great for munching when you're watching a movie.
This new dulse is going to be even better than Hot Rods!
BTW- do any other Mers eat dulse?