... You would know if it's local if the fish was caught by you :P
... You would know if it's local if the fish was caught by you :P
The SeaGlass Siren
Makes me glad I don't like to eat fish and rarely eat shrimp or lobster.
Owner of Siren Star Entertainment
https://www.facebook.com/sirenstarmermaids
Wire wrapped jewelry and more!
https://www.etsy.com/shop/beadeddragondesigns
https://www.facebook.com/beadeddragondesigns
I found a survey online asking people about sustainable seafood, but I can't find the results of it. Does anyone know if there's a trick to this?
https://www.surveymonkey.com/r/NBGZT73
Ifthereismagiconthisplanet,itiscontainedinwater.
- Loren Eisley
Or try veggie sushi or gardien alt fish stix ... friends not food <3
Urchins on the bad list? They're mowing down kelp beds left and right! Eat more of them!
Pot caught lobster nowdays are regulated for size. Anything larger is tossed back in. Larger lobsters produce more young than the takeable size. This actually helped the industry recover from overfishing. That's why you don't see them over 2 pounds any more.
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